Monday, July 2, 2018

Learn New Recipes!

The Nutrition and Education team is excited to share a few recipes created by dietetic intern Robin Pelkey with Iowa State University. The following recipes and videos highlight several TEFAP food items; the recipes can be printed and provided to patrons with TEFAP distribution and/or available at your food pantry. If you are interested in saving the videos to display on a monitor at your food pantry contact Courtney Kennedy, GSFB Nutrition and Education Program Manager at

The recipe links are here:


GSFB Network is a blog for partner agencies of Good Shepherd Food Bank focused on feeding Maine's hungry.